Fixin 

Grape selection from white clay soils across three parcels within the new Fixin AOC (2024).

Organic farming practices, with arched cane training applied to the youngest vines owned by the estate.

Guyot Poussard pruning, mechanical ploughing, and the use of 100% organic fertilizers.

We use certified organic products and maximise manual work, including bud removal, shoot trimming, leaf removal, and green harvesting.

Soil management is carried out in a reasonable manner, with preventive vineyard practices aimed at reducing sulfur and copper treatments in the parcels.

A vine braiding trial has been carried out there since 2022. The plots are currently undergoing conversion to organic farming.

Hand-harvested in 20 kg crates, with sorting carried out directly in the vineyard.

Candied lemon, liquorice, and notes of fresh wood. A birant and taut profile.

Without additives, using native yeasts and ageing designed to enhance the expression of the terroirs.